Laying hens breeding techniques

Technical stages chicken laying hens Livestock trade is one of many types of livestock development to bring high economic efficiency and is being replicated at the local level. However breeding hens and this period requires farmers need to have experience and know how to apply science and technology into actual production.

In the period hens (> 20 weeks) is the period harvest the fruits of the post-breeding period is, but this is also the stage requires farmers to apply technical and practical experience in production to can prolong egg extraction, reduce unnecessary costs, maintenance laying chickens and stable.

To do that farmers should pay some of the content y follows:

* Pigsty.

* Food.

* Livestock Management

* Prevention

1. Barns

Husbandry practices now have 3 types of commercial laying hens cages this stage there is background stables, barn and cage floor. Termites barn style suit each breeding conditions, breeds and production scale.

With barn background:

Consistent with most varieties of commercial laying hens and chickens reared for breeding.

Suitable for small livestock conditions at low cost.

Easily done without the technical requirements for high cage.

Disadvantages:

Difficult to control the epidemic.

Not suitable for large-scale farming can not be applied due to some technical advances in breeding.

Low economic efficiency by raising product quality is not high due to uneven eggs, dirty eggs, low birth rate.

Livestock consumption is rising due in part to feed and veterinary drugs during breeding.

With the barn floor:

This type of shelter is still uncommon in our country, often use the same facility to minimize the use of veterinary drug for breeding chickens.

Generally consistent with broiler chickens and commercial seed

There is a large initial costs should only suitable for large-scale farming.

Cage:

This is consistent with the type of barn hens industry is so easy to manage food, water, disease (coccidiosis). . .

Applied science and technology in raising: egg picking lines, automatic feeding, fed automatically, waste treatment systems automatically. .

Greater input costs.

Not applicable to chickens parents.

With the pros and cons of three popular types of barns, farms the choice to build appropriate to the scale and raising the conditions of each region, each camp.

For commercial breeding laying hens present, the postpartum period is terminated at 18 weeks old, then moved to farrowing crates, cages, to care delivery and nutrition, as well as prepare for the stage to delivery.

2. Feed

In commercial breeding hens and nutrition now occupies the most important role in affecting the breeding efficiency.

For each breed have different diets, in the process raising livestock based on the experience we have adjusted to conform with health and calving rate chickens.

Demand for energy, protein and amino acids of commercial laying hens

When chickens are laying up 5% post starts feeding standards

Hens peaked at 36 weeks for 2 meals / day

2 divided food breakfast and afternoon of 40% to 60%.

Every day for chickens eat bran 1 - 2h then cleaning gutters

Feeding time

- Morning: 7- 7:30 hours: about 40% of all eating bran, bran 10:30 hours and check out the island reefs are eating chicken feed.

- Length: 1:30 check the feeder for chickens ate the remaining food then around 2:30 to eat about 40% after about 30 minutes of eating bran 20% bran.

Attention:

If the post is new on the island thanks to several times a day.

Mix in the chicken feed all kinds of biological products to supplement the vitamins, amino acids, mineral elements most essential micronutrients to help the body grow chickens always full balance

Preparations 39-vita amine, glucose electrolyte k c add vitamins, amino acids, mineral elements multi micronutrients needed to help the body grow chickens always full balance, enhance resistance to help develop healthy chicken

Mix the eggs Tetra T into food or drinking water for air to help the eggs evenly, laying false, healthy, prolonged calving period

3. Management and care

Water:

Beverages with hens is indispensable though in any case need

Always ensure clean water and cool chicken.

Regularly check the bacteria in the water.

The water temperature should reach 25 ° C

With the use of cages and troughs drinking water nipple automatically:

Check water 2 times a day.

Clean water nipple 2 weeks / times

Flow rate of 75ml / min (not too strong or too weak flow)

Average height is about 40cm tall drink should set.

With the barn using homemade drinking troughs Notes add water 3-4 times / day. Need sanitary drinking troughs 1 day / time.

Temperature, wind and light:

Temperatures suitable for breeding hens is from 23 - 270C. However, it should maintain a warm temperature in the first week barn chicken coop moved (250C - 280C) should always maintain a stable temperature in the barn avoid too hot or too cold stress affect chicken production egg.

Need to maintain the ventilation system and ensure the wind speed in the barn should reach 5m / s.

Lighting: To turn on the power for about 1 week 24 hours later head into week 2 will reduce the light for 12 hours and then 1 hour per week increased to 16 hours lighting / day. 4.30- morning at 5am to turn on the power and bran remaining in the trough islands, Check water knob.

Other activities such as giving medications: 2 divided doses ready 8- 10 hours, dinner 2-4 hours, lunch or vitamin supplementation. Prior to taking about 30 minutes to cut water, the drug maker into the bucket and then pour into the jar, if not a supplement and vitamin water cut.

Must regularly inspect the chicken, there are problems to be marked and handled the unusual problem to continue to monitor and treat promptly.

For livestock farms large scale need not care procedures appropriate to the conditions and ensure effective animal husbandry.

During this period the use of veterinary drugs should pay attention to in order to maintain stability and raising chickens breeding efficiency; and management, disease control ensures healthy chickens. However the use of drugs so that reasonable and bring high economic efficiency while limiting drug resistance are discussed in the following article.

The hens foster care at this stage to require farmers experienced and knowledgeable practitioners desire to ensure the chickens stay healthy and produce good and bring high economic efficiency for farmers. For each region, each camp are but personal experience to be able to improve the productivity of commercial laying hens herd and reduce the cost of livestock diseases as well as limitations. With the hope to help share in the camps for more information to be able to manage the best farm.

4. Prevention

In breeding, disease prevention for chicken stitching is extremely important and necessary, it should be periodically mixed rooms preventive drugs. Especially for vaccination of chicken Newcastle, Gumboro, influenza, infectious inflammation of the trachea bar is one of the common diseases in chickens should be vaccinated suffer.

Air mixed into feed or drinking water or Marflomix Tyvalmix periodically for chickens for disease prevention, to stimulate growth

Author Posts: Trantuyen.MPV

Source: Collector